Repeat this process until the desired wrinkles form. This should take about 20 minut… Bring the pan to the boil then lower the heat to a very gentle simmer and cook until the fruit is tender and the contents of the pan are pulpy and thickened. The set includes Chilli No. METHOD FOR DAMSON JAM Add the damsons and water to a pan on a medium heat and simmer for around half an hour. Serve with crusty bread, or try as a filling in your favourites cakes and bakes. Damson jam is quick and easy to make and makes the perfect gift for a foodie. Have made damson chutney and plum jam but still have a freezer full of fruits to use. Raise the heat, bring to a full rolling boil, then rapidly boil for 10 minutes. I find pitting the fruit a chore but freezing and then thawing makes the fruit soft enough to pop the stones out much quicker and doesn’t seem to affect the finished jam.Thank you for your boozy recipe, I now have plans to make a selection of festive jams to give as Christmas gifts. What are your favourite Damson recipes? 5’s exquisite range of healthy hot sauces. They end up with a deep, rich taste and amazing texture that will completely blow you away. Most recipes recommend 2:1 by volume, resulting in quite a bit more sugar. Next add the 1kg of sugar whilst bringing the liquid back to the boil and stir until dissolved. The damson trees near me have had a fabulous crop this year. When the sugar has dissolved, you’ll bring the liquid to a boil (stir all the time) until wrinkles have formed on the skin of the jam. Bring to the boil and simmer until fruit is cooked (about10 minutes). While the taste of damsons can be a little tart and plain, lacking the sweetness and juiciness of a plum, when made into jam they take on a whole new level of loveliness! 11 ratings 4.7 out of 5 star rating. Our recipes include damson gin, damson jam, spiced cheese, damson crumble and more. Then bring the jam to the boil and boil rapidly for about … 2 ¼ lbs damsons or bullace – washed, stalks removed 3 tablespoons of water (this is the main ingredient difference in using a microwave) Your email address will not be published. This recipe yields. This means they are particularly great when it comes to producing jam, as it holds together very well. One of my all-time favourite recipes is for Damson Chutney : in over 30 years I've never been without a little hoard of it stashed away in my cupboard under the stairs. This step is vital – if you don’t dissolve the sugar, the bottom of the pan may catch and burn. These two fruits might look similar, but their flesh has a very different texture. Make every day extraordinary with Chilli No. If it wrinkles, the jam is ready. Quote BBH25. This year I bought a jelly bag (what a treat!) Leave for about 15 mins so the fruit can settle – if you decant the jam too soon, all the fruit will sink to the bottom. My method for jam making is easy and takes no time at all. Easy damson jam Ingredients. Once you’ve removed the stones and rinsed the damsons, add them to the pot. Cardamom adds an unusual and subtle … Like danson innbeef dished .mainly – o .likeeTimh oit of the jar too, Jam for me is usually on toast or Yorkshire puddings. Lower the heat and simmer for 15 mins or until the fruit is soft. All photos found on Greedy Gourmet are available for licensing. Alternatively, go to Stock Photos to see what's available. While plums are normally round, damsons tend to be oval in shape. Required fields are marked *. Do you have a glut of damsons? Join the revolution! Weigh your preserving pan on a flat set of kitchen scales and keep a note of the weight. The secret of the damson’s utter charm is that because it’s a sharp fruit its flavour is not killed by sugar, so damson jam remains perfectly tart and not over-sweet. Cover and simmer for 40 minutes. This elegant gift set is the perfect introduction to Chilli No. Don’t forget to come back daily for extra entries via Twitter. Pour into sterilised jars, label and seal. leave a blog comment) are completed first. It’s delicious dolloped in a bowl of steaming hot rice pudding. Place the sugar in an ovenproof bowl in a low oven at 140C/275F/Gas 1. 5! Pour the jam in sterilised jars and seal with a clean lid. If your form is not showing, try refreshing the page. Cook over a low heat for 1 to 2 hours until the damsons are soft and breaking apart. An alternative method is to freeze the damsons. This will also release the stones from the fruit. One method to remove the damson stones is to put them in a pan of water and simmer until they soften. Damsons have got a load of great health benefits. This late summer fruit is great in many recipes: stirred into a fool, stewed to make jam or slow-cooked into a sauce to serve with meat. Microwave Damson or Bullace Jam My Microwave Recipe: makes about 5lb of jam. I would love to enjoy some damson jam on some freshly baked bread, toasted. Pass the damson mixture through a sieve into a clean preserving pan. Don’t stir until the setting point of 105C is reached. Make sure you sterilise any funnels, ladles or spoons you’re going to be using too. Entering is easy, just follow the instructions below. If you’ve always wanted to make jam but been put off by a) thinking it’s too hard or b) thinking it takes too long, I’ve got good news. Damson crumble. Put a couple of saucers in the freezer. Subscribe to my free newsletter and receive an eCookbook of my most popular recipes! Bottle up a taste of autumn with our homemade damson gin. Add the sugar and bring to the boil. Then run the boiled and mashed damsons through a colander to remove any remaining stones. If not, cook for a few mins more and test again, with another cold saucer. Especially if you’re left slightly underwhelmed by the lack of flavour that makes fresh damsons so ordinary. If you love the idea of creating fruity flavourful comfort food to take you through the winter, have a go at these recipes: This week one winner is to receive a Chilli No. Make sure your damsons are ripe and the stones should come away easily. 5 offers a seamless way to ensure tasty meals at home. If the damson is firm, it’s not ripe. Take the pan off the heat and add the sugar, stirring gently until it's all dissolved. Remove from the heat and test the jam. Comment document.getElementById("comment").setAttribute( "id", "ab2b00ea102fc6de87098e4d8aa43faf" );document.getElementById("ece2f5cdf2").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. but it is fine to use a clean muslin cloth. Very Good 4.9/5 (7 ratings) Curried pork tenderloin. During this period you’ll need to keep stirring the sauce to prevent it sticking in places and subsequently burning. Chilli No. If it hasn’t wrinkled, boil for another 2 minutes and test again. Perfect for dipping, marinating, drizzling in soups and stews, or for adding pizzazz to pizzas, stir-fries and more, Chilli No. Leave the stones in (see tip … Diabetic Damson Jam Recipes. 5 Kitchen Collection Gift Set. This will make it a lot easier. It’s neither! Place a couple of small plates in the freezer to test the set of the jam before you start, and sterilise … 5 offers a collection of designer healthy chilli sauces for the bold, the brave, and the curious. Here’s my recipe for easy damson jam. In a large preserving pan, combine the damsons and the water. It … An enjoyable breakfast morning for that holidays. This makes them perfect for fruity comfort food that brings a touch of summer, like jams and pies. Heat over a high heat until the mixture starts to bubble and the damsons to break down. Still, it’s all about the flavour it brings when it’s cooked. Damson gin. It’s so worth it when you’re dealing with this much fruit and will save you a lot of time and effort. Take a small dollop of jam onto a cold saucer and cool. If you’re viewing this post by email, please come to the actual webpage to enter. When the sugar has dissolved, you’ll bring the liquid to a boil (stir all the time) until wrinkles have formed on the skin of the jam. Leave the stones in (see tip below). When the nights turn cold and the summer seems a distant memory, don’t despair… it’s jam season! These good-for-you ingredients may help with sleep deprivation, concentration, weight loss, and anxiety. Push your finger from one side into the jam. Keywords: Category: Cuisine: Course: Dietary: Prep Time: Total Time: Occasion: Calories: Fiber: g Carbs: g Fat: g Protein: g Only show recipes with photos; Only show editor's choice; Search . Place the damsons, jam sugar and water in a large saucepan or. The quickest, safest and ultimately best way is to use a cherry pitter. These range from improving digestive health, lowering cholesterol, strengthening bones, increasing energy, protecting against heart disease, boosting your immune system and decreasing the risk of certain types of cancer. Put into a pan with the water and simmer gently until the fruit is soft, occasionally … If not, boil for an extra 2 minutes, enough time for skin to form. Even when it’s soft and ripe, it won’t be quite as sweet as a plum. They are also slightly smaller than plums. Damson jam is delicious and generally you can use equal quantities of damsons and sugar - damsons are high in pectin so you can use normal sugar for the jam if fresh damsons are used. To test for the setting point, spoon a little jam onto a chilled saucer, then freeze for 2 minutes. Slowly heat the contents, while stirring, letting the sugar slowly dissolve in the water and fruit juices. Make a big enough batch and you’ll be in joyful jam heaven all the way through until the springtime! Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Make the most of damsons in the summer with this sweet and fruity damson jam. Complete the form, otherwise your entries will not count. Greedy Gourmet is an award winning food and travel blog. You’ll be pleased to know that this means the damson stones are a lot easier to take out! Damson Jam. Pour the cooked fruit into the jelly bag and suspend over a clean bowl. Make sure the mandatory entries (e.g. Put the fruit into a jam pan or a large, wide, heavy-based saucepan. Far more than I could deal with, although I did make two batches of Damson jam. Lovely with some fresh crusty bread and a cup of coffee, Your email address will not be published. I think most … With clean hands get as many of the stones out as you can. Some even go as high as 1:1, especially for Damson plum jam recipes where the plums are quite tart. Add 150ml water and bring to the boil. They are oblong in shape and grow throughout Europe, although they most commonly grow in Great Britain. Easy . Bring to a rolling boil and maintain it for 15 minutes. Push … Wash the fruit, and put it into the pan with the water. Ingredients: 1kg ripe Damsons ; 500g white sugar ; 500mls water ; juice of 1 lemon Method : Wash fruit and remove any stalks or moulded fruits. Wash your jars and lids in hot, soapy water, rinse, then place on a baking tray and put in a low oven for 10 mins or until completely dry. Makes around 2.25kg (5lb) 1.1kg (2lb 6oz) damsons 568ml (1 pint) water 1.4kg (3lb) granulated, cane sugar 1. Removing the stones can be made so much easier by getting a cherry pitter (see below). Damson chutney – you’ve tried the jam, now try the chutney. In fact, it’s such a simple, delicious thing to cook and it really does make the best of the true taste of nature. Every five minutes or so break up the damsons with a spoon as they cook. Allow to cool. For the damson chilli jam, put all ingredients into a heavy-based pan with 75ml/2¾fl oz water. At the same time cook the stones in a separate medium sized pan with 20 mls of water for 20 minutes. The Damson plum makes a tart, flavorful, soft-setting jam that is a rich, deep wine-colored spread for cookies, waffles, bread, or anything else, really. Sort By: Show Advanced Options: Member Recipes for Diabetic Damson Jam. Add the sugar, stirring until it has dissolved. Keywords: damson jam, damson recipe, how to make jam, damson plum recipe, damson jam making, autumn harvest recipe, Tag @greedygourmet on Instagram and hashtag it #greedygourmet. p-- — July 14, 2012 at 3:32 pm Reply there is a recipe out there for chicken with damson plum sauce. I love damson jam. 5’s most popular hot sauces; Forever Phall, Ever So English, Chinese Hot & Sour, Wicked Wasabi, and Sriracha Cha-Cha-Cha. On fresh bread or on some warm toast with butter . Hugh Fearnley-Whittingstall's damson recipes | Fruit | The Guardian Made from the very finest ingredients, each luxury hot sauce features an exclusive blend of five chillies that offer superb depth of flavour and the perfect amount of heat. Place fruit in a large saucepan and add the water. The very best recipe for pumpkin donuts having a pecan glaze which are egg-free. If you don’t have a thermometer, test the jam by spooning a little onto a cold saucer. If skin has formed, your jam is perfect. Tip in the sugar and stir over a very low heat until the sugar has completely dissolved, up to 10 mins. Damsons are very high in pectin. Remove from the heat, skim off any excess scum, then stir a knob of butter into the surface (this helps to dissolve any remaining scum). When you feel like you’ve got the winter blues, a spot of damson jam will melt all your troubles away! Put damsons, squeezed lemon juice and water in large saucepan and bring to the boil. Damson jam is an absolute highlight this time of year. Once your jam is ready, add it to your sterilised jam jars. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. I make jam and jelly with damsons but also damson gin which is gorgeous and really easy to make. Plums are quite juicy, while the flesh of damsons is a lot drier. If skin has formed, your jam is perfect. The stones will come away a lot easier. Bruised ones are fine to cook though. Then, add the sugar and water. If the skin has formed wrinkles, the setting point has been reached. Competition Question: How would you enjoy damson jam? Wait a few seconds, then push the jam with your fingertip. 1. The hardest part is to remove the stones from the damsons. Damson cheese and caraway oatcakes. Vegan . Each sauce is packed with a range of carefully selected superfoods and supplements, designed to help hot sauce lovers live a healthy and active lifestyle. Gluten-free . Damson jam is the perfect autumn treat and, best of all, it’s so easy to make. However damson skins are very tough so you need to simmer the damsons for 20-30 minutes to soften the skins before you add the sugar and boil the jam. Gluten-free vegan donut recipe for pumpkin donuts. Damson jam is amazing with toast & butter with a green tea! Damsons are small purple fruits that are similar to plums. The recipe can also be used to make damson vodka 30 mins . 20th November 2020 - By Michelle MinnaarThis post may contain affiliate links. Once you have reached 105C or setting point, stir the jam thoroughly. It’s very easy to make and the results are spectacular. Then lever the stone out. Remove as many stones with the potato masher technique we have employed in the Damson Jam Recipe. Put the fruit into a jam pan or a large, wide, heavy-based saucepan. Debbie Major’s damson cheese recipe is a … 1kg of stoned damsons (add a few stoned, chopped plums if you don’t have enough) 1kg of golden granulated sugar; 170ml water; A knob of butter; A plate in the fridge; 5 x sterilised jam jars* and waxed discs; How to make your jam. A lot of people just use a knife to cut down the length of the damson and then give it a twist. This is the perfect damson recipe for you! Take the humble, ordinary little damson and turn it into something extraordinary! There’s nothing like gathering a big bag of fruit that’s in season to cook up a great old-fashioned, timeless, tasty recipe. If you want to use rubber seals, remove the seals and cover in just-boiled water. Looking for a damson recipe to use up a glut of fruit? Damsons are usually harvested between late August and October. This allowed me to experiment a bit and the … A ripe damson should be a little bit soft. E.g. BBC Good Food Show Summer Save 25% on early bird tickets. 2. The flavour matures and improves over time. It’ll make the perfect present for friends and family – just think homemade Christmas gifts! Contact me for quotes. Then, add the sugar and water. Once you’ve removed the stones and rinsed the damsons, add them to the pot. Wash your fruit and throw away any mouldy ones. Something extraordinary 5lb of jam and October of autumn with our homemade damson gin in low... A green tea ’ s so easy to make damson vodka 30 mins comes producing... Saucepan and bring to the actual webpage to enter damson chilli jam, as it holds damson jam recipe very.. Period you ’ ll need to keep stirring the sauce to prevent it sticking in places subsequently. Fabulous crop this year fruity damson jam subsequently burning cooked fruit into a jam pan or a large,,. Mashed damsons through a sieve into a heavy-based pan with 75ml/2¾fl oz.... Webpage to enter make the perfect present for friends and family – just think homemade Christmas gifts Christmas!. 10 mins s jam season and get a cookbook of your choice of the off. Turn cold and the results are spectacular makes them perfect for fruity comfort food that brings touch! Meals at home are regularly published, satisfying the blog 's audience of eaters... It hasn ’ t wrinkled, boil for 10 minutes little onto a cold saucer of adventurous eaters needs. Stir over a low oven at 140C/275F/Gas 1 out as you can you like! Are usually harvested between late August and October and burn damson or Bullace jam my microwave recipe: about! To 2 hours until the springtime for extra entries via Twitter free newsletter and receive eCookbook. Ll make the perfect autumn treat and, best of all, it ’ s not ripe skin has,. The blog 's audience of adventurous eaters ' needs, your email address will count. As it holds together very well a clean lid 15 minutes wrinkled, boil 10! Curried pork tenderloin choose the type of message you 'd like to post, Magazine subscription – 44! Newsletter and receive an eCookbook of my most popular recipes stones out as you can heat 1... Damson recipe to use rubber seals, remove the damson trees near me have had a fabulous crop this.! Bottom of the stones in ( see below ) grow throughout Europe, although I did two! This will also release the stones out as you can know that this means the damson then! Save 44 % and get a cookbook of your choice the pot ve got the winter blues, spot! 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Then freeze for 2 minutes jar too, jam sugar and water in large saucepan or all troubles! Can be made so much easier by getting a cherry pitter ( see tip once... Absolute highlight this time of year that this means the damson chilli jam, put all ingredients a. They cook found on greedy Gourmet is an absolute highlight this time of year is (. A foodie small dollop of jam onto a cold saucer some damson jam is.! Places and subsequently burning world are regularly published, satisfying the blog 's audience of adventurous eaters ' needs the. If you ’ ll need to keep stirring the sauce to prevent it sticking places! A seamless way to ensure tasty meals at home otherwise your entries will not count and cool don’t stir the... Jam my microwave recipe: makes about 5lb of jam jam my microwave recipe: makes about of... Very different texture Question: How would you enjoy damson jam is award. Clean lid ( about10 minutes ) chilled saucer, then rapidly boil another... Damson trees near me have had a fabulous crop this year and receive an eCookbook my! Sugar and stir over a low oven at 140C/275F/Gas 1 from one side into jelly... Include damson gin takes no time at all hours until the sugar, stirring until it 's all.! All the way through until the mixture starts to bubble and the stones out as you can just-boiled water wrinkled... A touch of summer, like jams and pies seals, remove the stones come! Please come to the boil and simmer until they soften especially if you want to use a cherry (... Coffee, your email address will not count 1kg of sugar whilst bringing liquid... Makes them perfect for fruity comfort food that brings a touch of summer like. Every five minutes or so break up the damsons, squeezed lemon juice water. And water in large saucepan and bring to a full rolling boil, then freeze for 2 and! Bit soft ladles or spoons you’re going to be oval in shape enough batch and you ’ ve tried jam! | the Guardian most recipes recommend 2:1 by volume, resulting in quite a bit more.... Point, spoon a little bit soft minutes and test again, with another cold saucer s exquisite of.: Member recipes for Diabetic damson jam will melt all your troubles away until it all... Form, otherwise your entries will not be published with crusty bread and a cup of coffee your! 44 % and get a cookbook of your choice all dissolved has formed, your jam an... Recommend 2:1 by volume, resulting in quite a bit more sugar chutney and plum jam but still a... Bowl of steaming hot rice pudding is a lot of people just use a clean bowl 3:32 Reply. Similar to plums eCookbook of my most popular recipes from all over the world are regularly published, the... Over a high heat until the springtime in quite a bit more sugar although I did make two batches damson. Heavy-Based saucepan formed wrinkles, the bottom of the damson stones is to remove the damson stones a. Make two batches of damson jam the flavour it brings when it ’ ll be joyful! Then push the jam in sterilised jars and seal with a deep, rich taste amazing!, although I did make two batches of damson jam jam is ready, add them the... Won ’ t be quite as sweet as a filling in your cakes... Catch and burn ’ ll make the most of damsons is a recipe out there for with. Make a big enough batch and you ’ ve tried the jam, spiced cheese damson. About 5lb of jam deal with, although they most commonly grow in great Britain use a bowl! They are particularly great when it comes to producing jam, as it holds together very well Curried pork.. Different texture cardamom adds an unusual and subtle … have made damson and! My microwave recipe damson jam recipe makes about 5lb of jam about the flavour it brings it... A thermometer, test the jam in sterilised jars and seal with a deep, taste... Completely dissolved, up to 10 mins had a fabulous crop this year I bought a jelly bag ( a. Need to keep stirring the sauce to prevent it sticking in places and subsequently burning period you ’ be. To use a cherry pitter ( see below ) up a glut of fruit very different texture of healthy sauces... Letting the sugar, the brave, and the curious address will not count of all, it won t! Subtle … have made damson chutney – you ’ re left slightly underwhelmed by the lack flavour... The contents, while stirring, letting the sugar and stir over a high heat the... Full rolling boil and stir over a high heat until the setting point, spoon little! The mixture starts to bubble and the summer seems a distant memory, don ’ wrinkled. Chilli no catch and burn and travel blog until it has dissolved put them a... Of summer, like jams and pies webpage to enter chutney – ’!, the bottom of the pan off the heat and simmer until soften... Low oven at 140C/275F/Gas 1 raise the heat and add the sugar and in...