To demonstrate an ecologically and socially sustainable delivery model for poverty elevation through development of an organic and ethical supply chain |
Empowerment of farmers through prompting collective decision making, appropriate training and promoting greater participation in food and garment supply chains by moving up the value chain |
Consumer education and sensitizing of supply chain constituents towards creation of a ecologically safe and socially sustainable market system which is a win-win for all |
To achieve operational and financial self sufficiency of COAPCL through business operations |
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